Stuffed Squid in Ragout Sauce
With a traditional and homemade flavour, this flavour-rich preserve is prepared from a mollusc with significant amounts of omega 3, which contributes to the reduction of heart problems, reducing the amount of triglycerides in the blood and improving the functioning of the heart.
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- Nutritional Properties
Nutritional properties per 100 g of drained weight:
Energy: 172 Kcal (717 kJ)
Fats: 9.5 g, of which,
- Saturated: 1.3 g
Carbohydrates: 7.5 g, of which,
- Sugars: 0 g
Proteins: 14 g
Salt: 1.1 g
Ingredients: Squid (mollusc), Sunflower oil, Onion, Rice, Tomato, Spices and salt.
Net weight: 120 g
Storage conditions: After opening, keep in the cold in an appropriate container for up to 1 day
Roasted Tuna Algarve Type5.00 out of 5
This culinary preparation is one of the most emblematic and exclusive of RAMIREZ, where one can find the old flavours of the cuisine and seasonings of the Algarve. Following tradition, the tuna goes to the oven already seasoned with garlic, onion, paprika, white wine, salt and spices. After it is baked, the tuna is canned, being ready to serve.
Anchovies Fillets in Vegetable Oil0 out of 5
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Sardines in Ragout Sauce0 out of 5
Traditional Portuguese culinary delights taste better when they are ready to eat. This is the case of Ramirez sardines in ragout sauce: they have all the flavour of a delicious ragout made in the old-fashioned way by Portuguese fishermen. To taste them, just open the can.
Giant Squid in Ragout Sauce0 out of 5
With a low fat content, cephalopods such as octopus and squid, present a nutritional profile beneficial to health. Among other components, they are a source of omega 3 polyunsaturated fatty acids that, among other benefits, contribute to the reduction of heart problems, reducing the amount of triglycerides in the blood and improving the functioning of the heart. Presented in a ragout sauce, it is a preserve loaded with flavour.
Pickled Mussels0 out of 5
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Boneless Sardine Fillets in Rich Tomato Sauce0 out of 5
A preserve with the traditional flavour and a more appealing presentation. The boneless sardine fillets keep intact all the nutritional benefits of whole fish, but are, for example, more friendly to mothers, who seek to encourage children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike.
They are presented in a rich tomato sauce, source of several vitamins, such as C, which gives it antioxidant properties, as well as lycopene, also an antioxidant and with a cardioprotective effect.
Tuna in Olive Oil0 out of 5
It is one of the most appreciated products in Portugal and abroad. The Ramirez Tuna in Olive oil combines the benefits of tuna with those of olive oil, making it a good alternative to fresh fish in the so-called Mediterranean diet. The Mediterranean diet is now considered by doctors and nutritionists as one of the vectors of healthy living and increased life expectancy, providing a nutritional balance and presenting numerous benefits in terms of cardiovascular health and prevention against various types of cancer.
Giant Squid with Sunflower Oil and Garlic0 out of 5
All the flavour of the squid with a Mediterranean/Portuguese touch. To the benefits of this mollusc with significant amounts of omega 3, which contributes to the reduction of heart problems, is added garlic, which has antioxidant properties and promotes blood circulation and cardiac functioning.
Tuna Light Brine0 out of 5
Preserved only in water and salt, the Tuna in Light Brine retains all the intrinsic qualities, without the addition of any other product, and is preferred by those who wish to lose weight, as well as by all sportsmen, especially by bodybuilders and muscle builders. This preserve is a source of Omega 3, also preventing the onset of cardiovascular problems.
Sardines in Spicy Tomato Sauce0 out of 5
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