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- Nutritional Properties
Nutritional properties per 100 g of drained weight:
Energy: 186 Kcal (776 kJ)
Fats: 14 g, of which,
Saturated: 2.2 g
Polyunsaturated: 8.0 g
Carbohydrates: 4.0 g
Proteins: 12 g
Omega 3: 0.9 g
Ingredients: Tuna (min. 35%), mayonnaise (35%), carrot, corn, red pepper, salt
Net weight: 120 g
Storage conditions: After opening, keep 1 day in the cold, in appropriate container
Tuna with Chickpeas0 out of 5
This salad combines the chickpeas with the tuna. With sea and field flavours, this preserve is a tasty alternative to a quick and nutritious meal that is rich in tryptophan, a substance that acts as an antidepressant, since it increases the production of serotonin by the brain.
Tuna fillets in olive oil0 out of 5
The Ramirez tuna fillets in olive oil combine the nutritional richness of a premium tuna to the fat of choice of the Mediterranean Diet, the olive oil. Revivalist and of unparalleled quality, this preserve reflects the care and delicacy of an ancestral production: one by one, the fillets are placed by hand in a can that also recovers the presentation of the 19th century.
Tuna Salad with Chick Peas0 out of 5
With sea and field flavours, this preserve is a tasty alternative to a quick and nutritious meal that is rich in tryptophan, a substance that acts as an antidepressant, since it increases the production of serotonin by the brain.
Roasted Tuna Algarve Type5.00 out of 5
This culinary preparation is one of the most emblematic and exclusive of RAMIREZ, where one can find the old flavours of the cuisine and seasonings of the Algarve. Following tradition, the tuna goes to the oven already seasoned with garlic, onion, paprika, white wine, salt and spices. After it is baked, the tuna is canned, being ready to serve.
Tuna Salad with Potatoes, Carrots and Peas0 out of 5
A pleasant meal, ready to eat, that pleases the whole family. Simply a delight, at any time.
Provence Tuna0 out of 5
This is one of those preserves that makes us travel in time. It is a different gourmet offer, exquisite and healthy. Since tuna is rich in omega-3 and is an important source of vitamins and minerals, such as iron, magnesium, phosphorus, selenium and B-complex vitamins, besides being a source of low-fat protein, it is important for bone health and for the immune and neurological systems. And all with Provence style seasoning and the use of many vegetables.
Tuna in Ragout Sauce0 out of 5
This Ramirez specialty meets the typical Portuguese palate, with a special sauce made from a recipe that transports us to the flavours of the cuisine of our fishermen.
Tuna with Bacon0 out of 5
Ideal for quick meals, the Ramirez tuna with bacon offers the best of the tuna and the unique taste of bacon. It is an excellent complement to the most varied dishes, providing original and succulent recipes, without requiring much time in their preparation.
Tuna with Corn and Red Beans0 out of 5
This salad brings together fish, legumes and cereals in a single can. Adored by children, served at room temperature or after a period in the cold, this ready meal, rich in fibre, is a great alternative in times of less availability to cook or when you want a lighter dish.
Tuna Fillets in Vegetable Oil – 1730 g0 out of 5
At a time when the fast pace of society often leads to eating disorders and unhealthy diets, Ramirez continues to market, including in sizes for catering, a product that is essential for healthy eating and that is easy to prepare.