Giant Squid in Ragout Sauce
With a low fat content, cephalopods such as octopus and squid, present a nutritional profile beneficial to health. Among other components, they are a source of omega 3 polyunsaturated fatty acids that, among other benefits, contribute to the reduction of heart problems, reducing the amount of triglycerides in the blood and improving the functioning of the heart. Presented in a ragout sauce, it is a preserve loaded with flavour.
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Nutritional properties per 100 g of drained weight:Energy: 145 Kcal (608 kJ)Fats: 6.0 g, of which,- Saturated: 0.8 g Carbohydrates: 2.5 g, of which,- Sugars: 0 gFibres: 0 gProteins: 20 gSalt: 1.2 gIngredients: Giant Squid (Dosidicus Gigas) (mollusc) 60%, Sunflower oil, Tomato, Onion, Spices, Salt and Sequestrant E452.Net weight: 120 gStorage conditions: After opening, keep 1 day in the cold, in appropriate container