Anchovies Fillets in Vegetable Oil
For anchovy lovers, Ramirez presents a semi-preserved anchovy fillet in vegetable oil. Like sardines, anchovies are also sources of omega-3 fatty acids, leading to numerous benefits such as cardiovascular protection.
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- Nutritional Properties
Nutritional properties per 100 g of drained weight:
Energy: 265 Kcal (1106 kJ)
Fats: 23 g, of which,
- Saturated: 4.5 g
Carbohydrates: 1.0 g, of which,
- Sugars: 0.1 g
Proteins: 13 g
Salt: 9.0 g
Ingredients: Anchovy (fish), sunflower oil and salt.
Net weight: 40 g
Tuna in Olive Oil0 out of 5
It is one of the most appreciated products in Portugal and abroad. The Ramirez Tuna in Olive oil combines the benefits of tuna with those of olive oil, making it a good alternative to fresh fish in the so-called Mediterranean diet. The Mediterranean diet is now considered by doctors and nutritionists as one of the vectors of healthy living and increased life expectancy, providing a nutritional balance and presenting numerous benefits in terms of cardiovascular health and prevention against various types of cancer.
Peach halves in syrup0 out of 5
This is a practical way to eat fruit. The peach in syrup is rich in fibre and vitamins A, C and D. In addition, the peach helps to prevent cardiovascular disease and metabolic syndrome, has diuretic action, important for renal failure, has antioxidant properties, prevents premature aging and also degenerative and cardiovascular diseases. It also has an anti-inflammatory action.
Tuna in Vegetable Oil0 out of 5
This is the Ramirez signature product. At a time when the rapid pace of society often leads to eating disorders and unhealthy diets, Ramirez continues to favour healthy and easy-to-prepare meals.
Fish Calulu0 out of 5
A typical flavour of Angola and São Tomé and Príncipe for tables around the world, by the hand of Ramirez. To the mackerel, rich in Omega 3, a polyunsaturated fatty acid that protects the heart, is added the benefits of spinach, rich in vitamins and minerals, such as iron and calcium, essential for the transport of oxygen and the formation of bone mass. Health and lots of taste in a can!
Giant Squid in Ragout Sauce0 out of 5
With a low fat content, cephalopods such as octopus and squid, present a nutritional profile beneficial to health. Among other components, they are a source of omega 3 polyunsaturated fatty acids that, among other benefits, contribute to the reduction of heart problems, reducing the amount of triglycerides in the blood and improving the functioning of the heart. Presented in a ragout sauce, it is a preserve loaded with flavour.
Sardines in Spicy Tomato Sauce0 out of 5
For those who enjoy canned sardines, but like to vary the way they consume them, Ramirez also recommends its sardines in spicy tomato sauce, which, besides stimulating the palate, play an important role in the immune system. Sardine is the fish of reference of the Mediterranean diet and is advised by nutritionists worldwide due mainly to its high content of Omega 3, a polyunsaturated fatty acid that protects the heart and helps reduce the risk of heart attack, controlling the levels of cholesterol present in the blood. The tomato is a source of several vitamins, such as C, which gives it antioxidant properties, as well as lycopene, also an antioxidant and with a cardioprotective effect.
Tuna in Ragout Sauce0 out of 5
This Ramirez specialty meets the typical Portuguese palate, with a special sauce made from a recipe that transports us to the flavours of the cuisine of our fishermen.
Sardines in Ragout Sauce0 out of 5
Traditional Portuguese culinary delights taste better when they are ready to eat. This is the case of Ramirez sardines in ragout sauce: they have all the flavour of a delicious ragout made in the old-fashioned way by Portuguese fishermen. To taste them, just open the can.
Tuna with Potato Salad and Mayonnaise0 out of 5
A pleasant ready to eat meal, seasoned by a new mayonnaise that pleases the whole family.
Tuna in Hot Sauce0 out of 5
For all those who like a strong spicy taste, the Ramirez Tuna in Hot Sauce is a variant of the Tuna in Vegetable Oil, to which is added a whole chili pepper per can. The whole chili pepper gives the sauce a more involving flavour, since it is a fresh chili pod, not powder as it is commonly used. It is an easy to prepare product that has health benefits, since the capsaicin from the chili activates the blood circulation, has anti-inflammatory and also thermogenic effects, and can help in weight loss.