• Box of 4 units Berthe

    0 out of 5
    • Sardines in oil;
    • Fillets mackerel with mustard;
    • Tuna fillets in olive oil;
    • Fillets of sardines in olive oil.
    8,47
  • Box of 5 units (wood packaging)

    0 out of 5
    • Sardines in olive oil;
    • Sardines in spicy tomato sauce;
    • Sardines in vegetable oil;
    • Tuna in vegetable oil;
    • Tuna in light brine.
    13,56
  • Box Ramirez “Portuguese with Pride” – 4 units

    0 out of 5
    • Sardine in olive oil;
    • Tuna fillets in olive oil;
    • Smoked mackerel fillets in olive oil;
    • Portuguese codfish with olive oil and garlic.
    6,90
  • Box Ramirez “Portuguese with Pride” – 6 units

    0 out of 5
    • Sardine in olive oil;
    • Tuna fillets in olive oil;
    • Smoked mackerel fillets in olive oil;
    • Portuguese cod with olive oil and garlic;
    • Roasted Tuna Algarve Type;
    • Tuna in Hot Sauce.
    9,90
  • Box Ramirez “Portuguese with Pride” – 12 units

    0 out of 5
    • 2 Sardines in olive oil;
    • 2 Tuna fillets in olive oil;
    • 2 Fillets of mackerel smoked in olive oil;
    • 2 Portuguese cod with olive oil and garlic;
    • 2 fillets of sardines in olive oil;
    • 2 Tuna in oil with piri-piri.
    19,32
  • Codfish in olive oil and garlic

    0 out of 5

    Prepared from the best codfish, thick and succulent with an unmistakable flavour, this La Rose specialty is accompanied by the best extra virgin olive oil and a slice of garlic in each can, which gives it a truly Portuguese taste. Cod is a low-fat, selenium-rich fish, a mineral that helps protect cells against free radicals.

  • Box 3 units

    0 out of 5
  • Box 4 units

    0 out of 5
  • Box 6 units

    0 out of 5
  • Sardines in Vegetable Oil

    0 out of 5

    Sardine is the fish of reference of the Mediterranean diet and is advised by nutritionists worldwide due mainly to its high content of Omega 3, a polyunsaturated fatty acid that protects the heart and helps reduce the risk of heart attack, controlling the levels of cholesterol present in the blood.

     

  • Sardines in Olive Oil

    0 out of 5

    The canned sardines in olive oil combine two essential foods of the Mediterranean diet: the sardine, indispensable for obtaining proteins, and the olive oil, the preferred source of fat. Combining the benefits of sardines with olive oil, this product is an excellent alternative to fresh fish.

  • Sardines in Tomato Sauce

    0 out of 5

    For those who enjoy canned sardines, but like to vary the way they consume them, Queen of the Coast also recommends its sardines in tomato sauce, which, besides stimulating the palate, play an important role in the immune system. Sardine is the fish of reference of the Mediterranean diet and is advised by nutritionists worldwide due mainly to its high content of Omega 3, a polyunsaturated fatty acid that protects the heart and helps reduce the risk of heart attack, controlling the levels of cholesterol present in the blood. The tomato is a source of several vitamins, such as C, which gives it antioxidant properties, as well as lycopene, also an antioxidant and with a cardioprotective effect.