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Sardine Fillets in Extra Virgin Olive Oil
A preserve with the traditional flavour and a more appealing presentation. The boneless sardine fillets keep intact all the nutritional benefits of whole fish, but are, for example, more friendly to mothers, who seek to encourage children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike. They are presented in olive oil, the preferred source of fat in the Mediterranean diet.
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Boneless Sardine Fillets in Rich Tomato Sauce
A preserve with the traditional flavour and a more appealing presentation. The boneless sardine fillets keep intact all the nutritional benefits of whole fish, but are, for example, more friendly to mothers, who seek to encourage children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike.
They are presented in a rich tomato sauce, source of several vitamins, such as C, which gives it antioxidant properties, as well as lycopene, also an antioxidant and with a cardioprotective effect.Add to cartQuick View -
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Sardine fillets in olive oil with smoke flavouring
A preserve that enhances the convenience character of canned fish. Easy to prepare and with a more appealing presentation, it brings to mind the homemade flavours and happy moments in family life.
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Sardine Fillets in Extra Virgin Olive Oil
The Berthe sardine fillets prove to be the best friends of parents who seek to encourage children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike. They are presented in olive oil, the preferred source of fat in the Mediterranean diet.
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Boneless Skinless Sardine Fillets with Lemon
Forget the drama of the bones and the skin with this sardine preserve, which makes things easier for mothers who want the little ones to start benefiting from all the nutrients of one of the healthiest fish of the Mediterranean diet. Their immersion in lemon juice affords them a refreshing flavour, enticing for both grown-ups and kids.
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Sardine fillets in olive oil
A preserve with the traditional flavour and a more appealing presentation. La Rose sardine fillets keep all the nutritional benefits of the whole fish intact, but they are, for example, friendlier to the parents, who try to encourage the children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike. They are presented in olive oil, the preferred source of fat in the Mediterranean diet.
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