Wild Sardines in Extra Virgin Olive Oil BIO
With all the health benefits conserved in their most natural form, the wild sardines benefit in taste and quality from the Extra Virgin olive oil in which they are immersed, providing the foremost fat of the Mediterranean diet in its purest and most delicate form, having been harvested from biological agriculture.
Wild Tuna Fillets in Extra Virgin Olive Oil BIO
This product contains premium tuna with its firm and dense body and fleshy texture, typical of wild fish. The addition of extra virgin olive oil, deriving from biological agriculture, guarantees not only the quality of an unparalleled product, with no chemical additives, but also the elegance and harmony that only healthy oil can provide.