Boneless Sardine Fillets in Vegetable Oil

A preserve with the traditional flavour and a more appealing presentation. The boneless sardine fillets keep intact all the nutritional benefits of whole fish, but are, for example, more friendly to mothers, who seek to encourage children to eat fish. Easier to prepare and with a more careful presentation, delighting kids and adults alike.
They are presented in vegetable oil, which gives them an extra flavour.

  • Nutritional Properties

Nutritional properties per 100 g of drained weight:

Energy: 279 Kcal (1169 kJ)
Fats: 19 g, of which,
- Saturated: 6.3 g
- Polyunsaturated: 8.5 g
Carbohydrates: 0 g, of which,
- Sugars: 0 g
Proteins: 20 g
Salt: 0.93 g
Omega 3: 3.2 g

Ingredients: Sardine fillets (fish), soya oil and salt.
Net weight: 100 g
Storage conditions: After opening, keep 1 day in the cold, in appropriate container